Start with two cups inspiration
Mix in half a cup of creativity
And a pinch of imagination
Add three tablespoons thought
One quarter cup emotion and
Half a cup of love
Whip in two teaspoons heart
Three quarters of a teaspoon soul and
Half a teaspoon of life
Let it set in the mind until it takes on it's own being
And begins to grow by itself
Bake in the heart until full beauty sets in
Top with a generous amount of passion
Eat with mind and heart and enjoy
This poem has not been translated into any other language yet.
I would like to translate this poem
'C'est magnifique, chef! ! ! ! 'Wow Emma...this is a great poem, a wonderful one! ! ! I love this recipe, and I will try to follow it for every and each poem that I read or write.You could describe very well all the process by which a poem needs to pass through untill it takes it's own shape and being served to the public (the readers) .There's no better comparison.A very creative idea, in which as a good poet you let your imagination deeply, once again, to flow.