Monday, October 20, 2008
.3. Art Of Baking Comments
Rating: ★5.0
Our baker, he is an artist
Those lines on his Viennese whirls
Half dipped in hot melted chocolate
That covers the ripples and curls
...
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12/5/2025 11:48:05 PM # 1.0.0
Is it lunch time out your way? This got my mouth watering! You keep it up Sir David and I think we are going to have you send us some of this great food you are always writing about! 10!