How Many Total Orders? (Quick Neighborhood Cook Off) Poem by Cherokee Akan Ewe

My preorders are 10.00 per noncompartmented take-out container. A serving of grilled spare ribs with plenty of sliced cooked plantains (fried or boiled) .Side dish of onion garlic and rosemary soup with naan bread. Moringa Oolong Lime Manuka Honey Tea (cup, pint, quart or gallon) . I have thrity slabs of wild boar and 30 slabs of hog.2 large boxes of plantains. Bag of onions. Bag of garlic. Fresh and bottled rosemary. Purafilter tap water. All packaging materials. If the slabs are portioned into thirds, then how many plates can be made? If two plantains are sliced to accommodate the meat portion then how many is needed total served per plate? I have 8 oz cups with lids so how much soup by fluid measured need to be boiled to accommodate each order total? How many naans are needed per order total? How bags are needed total? How much total revenue is made (not profit) ?