alkaline water
turmeric root
manuka honey
lemon (bits of pulp and zest as the zest is really the kicker)
carambola (powdered)
papaya (powdered)
rosemary (powdered)
"I was introduced to Carambola by the female Filipino while shopping in a Filipino market. Found out we had genes in common and have not let go of that fruit since though it is hard to come by seriously cause its indigenous to specific groups of people for their DNA actually. And the Mexican female in San Diego put me on the Mexican cabbage which is off subject though related and every since then that veggie been on my mind too. I met Filipinos in two areas of my life: South Korea and San Diego/Los Angeles. Overview... you are what you eat on many levels.... "
This poem has not been translated into any other language yet.
I would like to translate this poem