never had Burmese food from a indigenous people before
i have had real Chinese foods before from a indigenous level not american of which they have mastered
of course i have had real Korean due to me being in Korea
i have experienced real Filipino and Vietnamese foods
so what i am saying here is that i planned to get my Trucking license and i got to truck etc
never forgetting about my pilot license either...
see when you bringing in much money
not spending it
yet utilizing your monies financially
you too can buy what is needed
and excel in your artistic picture
and you have to ask yourself why people spend their monies on needless things
instead of turning the monies into rags cleaning up the past mess?
i know although i am more focused of progression of giving my customers a piece of relaxation from the everyday and night hustle and bustle
comfort of real indigenous foods from Tamilnadu
Caribbean
Gullah Geechee of course
and so on and so on...
simpleindianrecipes
Jeyashriskitchen
and actually i got 17 recipes written down from direct face to face interviewing of Tamils
now i got my own recipes i developed using the cast irons and casserole dish
although i got my own style of food
This poem has not been translated into any other language yet.
I would like to translate this poem